This is fantastic oil with a flavor that can only be surpassed by fresh Porcini Mushrooms. It has a deep, fresh, nutty, mushroom flavor and an aroma to die for! It is made in Italy by a small producer who closely guards his secret for creating such flavorful oil. This is a mushroom lover’s delight.
This rare and prized oil is delicious on mashed and fried potatoes, omelets, meats and sautéed vegetables. It is extremely versatile with pasta and risotto dishes, and can be drizzled on almost every tomato sauce dish, especially pizza. For a healthy alternative to catsup and butter, try it on French fries and popcorn, You’ll be amazed!